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Monday 4 February 2019

Just Be your Damn self


Look at that guy, what a showoff… Look at her, so much ego.. Look at that guy, what a dull face always, look at her, what over excitement. Comments like these have become so generic these days that we have assimilated it as routine but the more we think about it with open mind, the clearer we get in our thoughts that these are so bad. Judging someone from your own perspective and calling all names can be brutal to the person in context sometimes, leading to hazardous reactions.

Looking at this there can be two things one can do, either take these jibes seriously and crib and fight or just be yourself, the way you are. Later seems so legit, no? You very well know what is good for you, what will make you grow, make you happy in life and what will hinder your happiness. So why to depend on someone’s frivolous comment to traverse your path.

JUST BE YOUR DAMN SELF! Cry, Laugh, Smile, Be Dull, Be Joyous, Be Quiet, Be Loud, Be Alone, Be in Group. Wear the fanciest looking dress you want or be in the rough look you are comfortable with. Buy the stuffs you can afford with stretch or buy local stuffs. Dance like no one is watching, eat as if there is going to be starvation from tomorrow. Travel to lovely places you want to as if Aliens are going to destroy those sooner than later. Don’t go behind people who don’t understand you, go with your own self who knows you better than anyone else. Go out or be in home, without being afraid for being judged as boring.

Remember only one thing that “You are not answerable to anyone’s perception about you”, you are only answerable to yourself. So, if you fail or feel bad it is you who is responsible for it and no one else. If you attain success and happiness, it is you who should get credit.

x

Tuesday 15 January 2019

Lunch at Zamindars Biryani Durbar

Visited this place for Weekend lunch with group and tried various starters and then the Biryani in main course. 

Starters had Paneer Chilly which was really tasty and properly balanced in spiciness. Paneer was authentically soft making it a treat to start the lunch with. Then had Gobi Manchurian and despite being Andhra cuisine restaurant, it was prepared in typical Chinese style with fresh crispy Gobhi with tinge of sweetness. Last thing in starter was Crispy Chilli veg which was like mixed of various veggies mixed with Besan, fried and served hot. I really liked the Crispiness of this dish giving feel of local Indian food. Starters was accompanied by Lime Soda which was prepared decently with proper mix of sweet & Salt. 




In Main course Biryani is specialty here (of-course, as the name goes by), so we tried Veg Biryani and Ulavacharu Biryani . Veg Biryani was like authentic desi Biryani prepared with lots of Veggies and long soft grain rice. Ulavacharu Biryani was something that i had for first time and it had more chilliness with bit more use of spices, like a typical Andhra food. If you love eating spicy stuff then do try it otherwise go for normal Veg Biryani. 




Tried Pot lassi aka Matka Lassi at the end and it had the authentic North Indian feeling of Lassi mixed with dry fruits. Gulab Jamun is desert of all season across India, so ended the feast with it making it a nice foodie experience.  

Ambiance was really good with really hospitable service staff making it a good place to dine in.